Abstract
A strain of xylose-utilizing Zymomonas was engineered with a genetic modification to the glucose-fructose oxidoreductase gene resulting in reduced expression of GFOR enzyme activity. The engineered strain exhibits reduced production of xylitol, a detrimental by-product of xylose metabolism. It also consumes more xylose and produces more ethanol during mixed sugar fermentation underprocess-relevant conditions.
| Original language | American English |
|---|---|
| Patent number | 7,741,119 |
| State | Published - 2010 |
NLR Publication Number
- NREL/PT-5100-51077
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