Formation of Hydrocarbons By Bacteria and Algae

doi:10.1007/978-1-4684-3980-9_24

Formation of Hydrocarbons By Bacteria and Algae

NREL

Research output: NLR › Technical Report

Abstract

It is known today that isoprenoid and non-isoprenoid acyclic hydrocarbons are components of most microorganisms. The concentrations of the hydrocarbons, however, vary from only trace constituents to major components of the cellular organic materials. The hydrocarbon synthesizing capability of microorganisms that produce them as a major constituent are restricted to only few algal, bacterial, andfungal species.

Original language	American English
Number of pages	18
DOIs	https://doi.org/10.1007/978-1-4684-3980-9_24
State	Published - 1980

NLR Publication Number

NREL/TP-621-999

Keywords

algae
aquatic species program
bacteria
lipids
microalgae
microorganisms
oils

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10.1007/978-1-4684-3980-9_24

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abstract = "It is known today that isoprenoid and non-isoprenoid acyclic hydrocarbons are components of most microorganisms. The concentrations of the hydrocarbons, however, vary from only trace constituents to major components of the cellular organic materials. The hydrocarbon synthesizing capability of microorganisms that produce them as a major constituent are restricted to only few algal, bacterial, andfungal species.",

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year = "1980",

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N2 - It is known today that isoprenoid and non-isoprenoid acyclic hydrocarbons are components of most microorganisms. The concentrations of the hydrocarbons, however, vary from only trace constituents to major components of the cellular organic materials. The hydrocarbon synthesizing capability of microorganisms that produce them as a major constituent are restricted to only few algal, bacterial, andfungal species.

AB - It is known today that isoprenoid and non-isoprenoid acyclic hydrocarbons are components of most microorganisms. The concentrations of the hydrocarbons, however, vary from only trace constituents to major components of the cellular organic materials. The hydrocarbon synthesizing capability of microorganisms that produce them as a major constituent are restricted to only few algal, bacterial, andfungal species.

KW - algae

KW - aquatic species program

KW - bacteria

KW - lipids

KW - microalgae

KW - microorganisms

KW - oils

U2 - 10.1007/978-1-4684-3980-9_24

DO - 10.1007/978-1-4684-3980-9_24

M3 - Technical Report

ER -

Formation of Hydrocarbons By Bacteria and Algae

Abstract

NLR Publication Number

Keywords

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