Abstract
This report describes the implementation of a kitchen equipment electrification upgrade measure, which replaces any gas-fired broilers, fryers, griddles, ovens, ranges, and steamers with electric equivalents.
| Original language | American English |
|---|---|
| Number of pages | 43 |
| DOIs | |
| State | Published - 2024 |
NLR Publication Number
- NREL/TP-5500-89130
Keywords
- buildings
- cooking
- electric
- equipment
- upgrade
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